Recent research has documented shifts in per capita trophic interactions and food webs in response to changes in environmental moisture, from the top-down (consumers to plants), rather than solely bottom-up (plants to consumers). These responses may be predictable from effects of physiological, behavioral, and ecological traits on animal water balance, although predictions could be modified by energy or nutrient requirements, the risk of predation, population-level responses, and bottom-up effects. Relatively little work has explicitly explored food web effects of changes in animal water balance, despite the likelihood of widespread relevance, including during periodic droughts in mesic locations, where taxa may lack adaptations for water conservation. More research is needed, particularly in light of climate change and hydrological alteration.

We investigated food supply mechanisms to a cold-water coral (CWC) reef at 260 m depth on the Norwegian continental shelf using data from a cabled ocean observatory equipped with Acoustic Doppler Current Profilers (ADCPs), an echosounder, and sensors for chlorophyll, turbidity and hydrography in the benthic boundary layer (BBL). Tidal currents of up to tens of cm s−1 dominated BBL hydrodynamics while residual currents were weak (∼10 cm s−1), emphasizing a supply and high retention of locally produced phytodetritus within the trough. A direct connection between the reefs and surface organic matter (OM) was established by turbulent mixing and passive particle settling, but relative contributions varied seasonally. Fresh OM from a spring-bloom was quickly mixed into the BBL, but temperature stratification in summer reduced the surface-to-bottom connectivity and reduced the phytodetritus supply. A qualitative comparison among acoustic backscatter in the ADCPs (600 kHz, 190 kHz) and echosounder (70 kHz) suggests that vertically migrating zooplankton may present an alternative food source in summer. Nocturnal feeding by zooplankton in the upper water column sustains downward OM transport independent from water column mixing and may dominate as food supply pathway over sedimentation of the phytodetritus, especially during stratified conditions. In addition, it could present a concentrating mechanism for nutritional components as compensation for the deteriorating phytodetritus quality. Overall, the observed patterns suggest seasonal changes in the food supply pathways to the reef communities. The moderating role of temperature stratification in phytodetritus transport suggests stronger dependence of the cold-water corals on zooplankton for their dietary requirements with increased stratification under future climate scenarios. This study demonstrates the added value of permanent ocean observatories to research based on dedicated campaigns and regular monitoring.

Located in the basalt desert of northeastern Jordan, Early Bronze Age (EBA) Jawa is regarded as one of the major settlements in the Middle East during the 4th millennium BCE. In addition to a sophisticated water storage system, the existence of three complex agricultural terrace systems based on runoff and floodwater irrigation in the close vicinity was recently revealed.This paper investigates the impact of these water management strategies on harvest yields and the scale of the ‘on-site’ crop production at Jawa by applying a crop simulation model (CropSyst). Simulations for the cultivation of winter barley, winter wheat and lentils were performed for the period from 1983 to 2014. To simulate the different runoff irrigation schemes, a curve-number-based rainfall-runoff model was applied. To estimate the number of people that could have been supplied by the local food production, simple calculations based on metabolic calorie requirements and agricultural and pastoral production rates were conducted.This study shows that the runoff farming systems of EBA Jawa are relatively effective under current rainfall conditions. Even during dryer seasons, the simulated crop yields are much higher under runoff irrigation/floodwater irrigation than under non-irrigated conditions. On average the crop yields increase by 1.5 to 6 times, depending on crop type and runoff irrigation level. Moreover, a marked decrease in crop failures could be observed. The total crop and animal production could have satisfied the nutritional requirements of about 500 to 1000 persons per year. Considering the estimated maximum population for EBA Jawa, ranging from 3400 to 5000 people (Helms, 1981), local production did not meet the basic needs of all inhabitants. This indicates that trade might have been an important branch of Jawa's economy in order to supplement food resources. Moreover, former population estimates for ancient Jawa might be overstated.

Enhancing local production is key to promoting food security, especially in rural households of low-income countries, but may conflict with limited natural resources and ecosystems preservation. We propose a framework integrating the water-food nexus and a sustainable livelihoods perspective to assess small-scale food production in water-poor regions. We demonstrate it by assessing alternative production scenarios in the Gaza Strip at different spatial scales. At the scale of a single farm, there is a clear conflict among objectives: while cash crops ensure good incomes but contribute scarcely to domestic protein supply, crops performing well from the nutritional and environmental viewpoint are among the worst from the economic one. At the regional scale, domestic production might cover an important fraction of nutritional needs while contributing to household income, but water scarcity impairs the satisfaction of food demand by domestic production alone. Pursuing food security under multiple constraints thus requires a holistic perspective: we discuss how a multidimensional approach can promote the engagement of different stakeholders and allow the exploration of trade-offs between food security, sustainable exploitation of natural resources and economic viability.