[ Title: (water OR agua) AND (food OR aliment*) ]
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The role of bilateral agencies in water and water policy in world food supplies.
1987
Brady N.C.
Wolters Kluwer - United States of America
Food strategy study: the Republic of Cape Verde: preliminary report. v. 1: General outline of the strategy.- v. 2: Water resources and irrigation.- v. 3: Food storage.- v. 4: Food and water technology.- v. 5: Fisheries.- v. 6: Export marketing of fish and fish products.- v. 7: Harbour development and inter-island shipping.- v. 8: Marketing of agriculture products.- v. 9: Nutrition.- v. 10: Maps and drawings
Day, C. (ed.) | Best, R. (ed.)
Food and Agriculture Organization of the United Nations - Italy