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Towards the More Efficient Use of Water and Nutrients in Food Legume Cropping Full text
2014
n. p. saxena | masood ali | r. dahan | j. p. mishra
Nutrient imbalance and soil moisture stress are the major abiotic constraints limiting productivity of cool season food legumes. These constraints are more pronounced in the semi-arid tropics and sub-tropics which are the principal production zones of chickpea, lentil and faba bean. The legumes are generally grown on residual moisture as a mono crop and consequently face drought especially during the reproductive phase. In recent years, chickpea, lentil, peas and faba bean have been grown in some areas with an irrigated/assured water supply under intensive cropping to sustain cereal based systems. An increased water supply favourably influences productivity in dry environments. Faba bean, French beans and peas show a relatively better response to irrigation. The pod initiation stage is considered most critical with respect to moisture stress. Excessive moisture often has a negative effect on podding and seed yield. Eighty to ninety percent of the nitrogen requirements of leguminous crops is met from N2 fixation hence a dose of 15?25 kg N ha-1 has been recommended. However, in new cropping systems like rice-chickpea, higher doses of 30?40 kg N ha-1 are beneficial. Phosphorus deficiency is wide spread and good responses occur to 20 to 80 kg P2O5 ha-1, depending on the nutrient status of soil, cropping systems and moisture availability. Response to potassium application is localized. The use of 20?30 kg S ha-1 and some of the micronutrients such as Zn, B, Mo and Fe have improved productivity. Band placement of phosphatic fertilizers and use of bio-fertilizers has enhanced the efficiency of applied as well as native P. Foliar applications of some micronutrients have been effective in correcting deficiencies. Water use efficiency has been improved with some management practices such as changed sowing time, balanced nutrition, mulching and tillage | Masood Ali, R. Dahan, J. P. Mishra, N. P. Saxena, 'Towards the More Efficient Use of Water and Nutrients in Food Legume Cropping', Linking Research and Marketing Opportunities for Pulses in the 21st Century, vol. 34, pp.355-368, Springer Netherlands, 2014
Show more [+] Less [-]Effect of transboundary water agreements on water and food security of downstream riparian communities: a case study of Indus Waters Treaty Full text
2014
waqas ahmad | sarfraz munir | asghar hussain
Sarfraz Munir, Waqas Ahmad, Asghar Hussain, 'Effect of transboundary water agreements on water and food security of downstream riparian communities: a case study of Indus Waters Treaty', 2014 | Transboundary water conflicts are awfully crucial in their nature as they not only endanger the food and water security of the riparian communities but also jeopardize the security and existence of the conflicting nations. Any inappropriate action done by upper riparians directly affects the existence of lower riparians. Therefore they need special care to be dealt with. There are 261 international rivers, covering almost one-half of the total land surface which are shared between two or more nations. The management of international waters has been poorly defined in the international arena. In 1947, after the independence of subcontinent, the Indus Basin was divided into two parts between India and Pakistan. Soon after independence India started to halt the river supplies to Pakistan and closed all supplies to the canals which were crossing the India-Pakistan border. India agreed to restore some of the supplies to Pakistan in May 1948, when quite a pro-Indian temporary agreement was signed. It was, however, generally realized that Pakistan could not live without restoration of the full supplies and on this question there could be no compromise. Direct negotiations between the parties failed to resolve the dispute. Negotiations under the World Bank commenced in May 1952. The World Bank planned to divide Indus Basin Rivers into two parts the eastern rivers, under completely Indian control and the western rivers for unrestricted use by Pakistan. Pakistan was not fully convinced and refused to sign until 1958 but ultimately the Treaty was formalized in 1960 after some necessary modifications. Pakistan, on one hand, was deprived a substantial amount of its waters in the Indus Waters Treaty, but on the other, it also got the right of unrestricted use of western rivers. Pakistan also received some assistance (grants and loans) from the World Bank for construction of replacement works for some water storage and diversions. It is evident that the closure or diversion of river flows in the upstream reaches not only affect the downstream river ecology but also puts the downstream irrigated agriculture at stake. This paper highlights the effects of the IWT on water availability and irrigated agriculture in Pakistan. Study finds that though there are some deprivations of surface waters availability to the Pakistan under the IWT but at the same time there are also some improvements in canal water diversions, which are mainly due to the construction of water storage reservoirs. An increase in the cropped area and crop production also has been observed which owes to many other social, economical and technical factors but all this was not possible without reliable irrigation water supplies
Show more [+] Less [-]Controversial Connections: The Water-Energy-Food Nexus in the Blue Nile Basin of Ethiopia Full text
2019
Detlef Müller-Mahn | Million Gebreyes
The article takes hydro-development schemes in the Upper Blue Nile Basin of Ethiopia as an example to discuss the suitability and shortcomings of nexus approaches for the analysis of complex socio-ecological transformations. Based on critical theoretical debates and extensive field research in Ethiopia, the paper broadens the nexus perspective by integrating the three analytical dimensions of time, space, and power. The empirical material comes from a case study of the Fincha-Amerti-Neshe scheme that was implemented in three consecutive stages over almost half a century, combining dams, hydro-power plants, large-scale sugar cane plantations, and a factory for sugar production. The empirical findings follow the historical stages of the scheme and their physical outcomes, which affected much more than just water, energy, and food. The paper explores socio-ecological transformations along the analytical dimensions of time, scale, and power. First, it views time and temporality as essential aspects of change and calls for a more systematic recognition of the historical context out of which development trajectories and current nexus situations have emerged. Second, it takes a cross-scalar perspective to explain how local land use is influenced by regional and global drivers. And third, it emphasizes the importance of asymmetric power structures to explain the dynamics of hydro-developments and their social consequences. In conclusion, the paper calls for a “nexus-plus” perspective that is more sensitive to the historical and cross-scalar embeddedness of hydro-development, and which enables more inclusive and fair governance of scarce resources.
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