AGRIS - International System for Agricultural Science and Technology

[ Title: (water OR agua) AND (food OR aliment*) ]
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Toxoplasmose e sua transmissão por alimentos e água Full text

2020

Flores, Larissa Gais | Cardoso, Marisa Ribeiro de Itapema

Universidade Federal do Rio Grande do Sul - Brazil

Environmental transmission of Toxoplasma gondii: Oocysts in water, soil and food Full text

2019

Shapiro, Karen | Bahia-Oliveira, Lillian | Dixon, Brent | Dumètre, Aurélien | de Wit, Luz A. | VanWormer, Elizabeth | Villena, Isabelle

National Agricultural Library - United States of America

Food- and water-borne disease: Using case control studies to estimate the force of infection that accounts for primary, sporadic cases Full text

2013

Smith, G.

National Agricultural Library - United States of America