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Framework for transforming best practices for landrace conservation to policies Full text
2008
Munyi, P. | Grum, M. | Ndung'u-Skilton, J. | Bioversity International
Traditional farming systems and conservation of local cultivars and associated indigenous knowledge are under threat and growing pressure resulting in genetic erosion of crop diversity. These systems are an essential component of sustainable crop production, household income and human nutrition for many of the poor farmers found in fragile semiarid ecosystems of Sub-Saharan Africa (SSA). With the signing of the Convention on Biological Diversity (CBD) in 1992, in situ conservation for crops and their related genetic resources has been given prominent mention in global and national policies for biodiversity conservation. In situ strategies are an important and complementary component of the overall agrobiodiversity conservation efforts that aim to conserve not only crop genetic resources but also crop evolutionary processes. However, policy support of the science and practice of in situ conservation, lag behind CBD commitment in much of SSA. The need for activities on in situ conservation of plant genetic resources is emphasized in the CBD and in Agenda 21. Article 2 of the Convention specifically includes reference to domesticated or cultivated species. This is also anticipated in Article 8, which requires signatory nations to “preserve and maintain knowledge, innovations and practices of indigenous and local communities embodying traditional lifestyles relevant for the conservation and sustainable use of biological diversity …” Agenda 21 reflects this commitment to in situ conservation as an essential component of sustainable agriculture, and in Chapter 14, notes the need for establishing programmes and policies to strengthen in situ conservation. In its second meeting, the Conference of the Parties to the CBD (COP 2) identified implementation of Article 8 of the CBD as a high priority and reaffirmed the importance of regional and international cooperationfor the implementation of this Article. It also stressed the importance of the exchange of relevant information and experience among all stakeholders on measures taken for its implementation (Decision II/7 of COP 2). Many national PGR programmes in SSA are unable to meet their obligations towards in situ (more specifically on-farm) conservation as stated in the CBD and the GPA because of ineffective enabling of national policy environments that do not support traditional farming systems and in situ conservation on-farm. The countries involved in the project were Benin, Burkina Faso, Ghana, Kenya, Malawi, Mali, Uganda and Zimbabwe. Through case studies, the project analysed farming systems in semi-arid ecosystems in these countries, focussing on how these systems supported the conservation of landraces of local and global significance. The methodology described in the present publication was designed within this project to draw out ‘best’ practices on how landraces have been incorporated into farming systems and/or national agricultural policies and biodiversity conservation strategies. On one hand, the farmer or resource user determines what makes the practice the ‘best one’, and they base their choices on a survival strategy or utilitarian point of view. On the other hand, the scientists on the project primarily judged how effective the practices are in conserving agrobiodiversity at different levels. The project attempted to reconcile the two views in developing frameworks for the determination of ‘best practice’.
Show more [+] Less [-]Evaluation of best practices for landrace conservation: farmer evaluation Full text
2008
Grum, M. | Gyasi, E.A. | Osei, C. | Kranjac-Berisavljevic, Gordana | Bioversity International
Traditional farming systems and conservation of local cultivars and associated indigenous knowledge are under threat and growing pressure resulting in genetic erosion of crop diversity. These systems are an essential component of sustainable crop production, household income and human nutrition for many of the poor farmers found in fragile semi-arid ecosystems of sub-Saharan Africa (SSA). With the signing of the Convention on Biological Diversity (CBD) in 1992, in situ conservation for crops and their related genetic resources has been given prominent mention in global and national policies for biodiversity conservation. In situ strategies are an important and complementary component of the overall agrobiodiversity conservation efforts that aim to conserve not only crop genetic resources but also crop evolutionary processes. However, policy support of the science and practice of in situ conservation, lag behind CBD commitment in much of SSA. The need for activities on in situ conservation of plant genetic resources is emphasized in the CBD and in Agenda 21. Article 2 of the Convention specifically includes reference to domesticated or cultivated species. This is also anticipated in Article 8, which requires signatory Nations to “preserve and maintain knowledge, innovations and practices of indigenous and local communities embodying traditional lifestyles relevant for the conservation and sustainable use of biological diversity …” Agenda 21 reflects this commitment to in situ conservation as an essential component of sustainable agriculture, and in Chapter 14, notes the need for establishing programmes and policies to strengthen in situ conservation. In its second meeting, the Conference of the Parties to the CBD (COP 2) identified implementation of Article 8 of the CBD as a high priority and reaffirmed the importance of regional and international cooperation for the implementation of this Article. It also stressed the importance of the exchange of relevant information and experience among all stakeholders on measures taken for its implementation (Decision II/7 of COP 2). Many national PGR programmes in SSA are unable to meet their obligations towards in situ (more specifically on-farm) conservation as stated in the CBD and the Global Plan of Action (GPA) because of ineffective enabling of national policy environments that do not support traditional farming systems and in situ conservation on-farm. In order to strengthen the capacity of countries to implement effective policy, Bioversity International and national programme partners developed a project on “Community-based management of plant genetic resources in arid and semi-arid areas of Africa” funded by the Global Environment Facility (GEF) through the United Nations Environment Programme UNEP). The countries involved in the project were Benin, Burkina Faso, Ghana, Kenya, Malawi, Mali, Uganda and Zimbabwe. Through case studies, the project analysed farming systems in semi-arid ecosystems in these countries, focussing on how these systems supported the conservation of landraces of local and global significance. The methodology described in the present publication was designed within this project to draw out ‘best’ practices on how landraces have been incorporated into farming systems and/or national agricultural policies and biodiversity conservation strategies. On one hand, the farmer or resource user determines what makes the practice the ‘best one’, and they base their choices on a survival strategy or utilitarian point of view. On the other hand, the scientists on the project primarily judged how effective the practices are in conserving agrobiodiversity at different levels. The project attempted to reconcile the two views in developing frameworks for the determination of ‘best practice’.
Show more [+] Less [-]Semences paysannes en Europe : enjeux et perspectives Full text
2008
Bocci, Riccardo | Chable, Veronique
Semences paysannes en Europe : enjeux et perspectives Full text
2008
Bocci, Riccardo | Chable, Veronique
Le mythe du progrès technique a imposé une conception dominante de l’« amélioration des plantes » où les métiers d’agriculteur et de sélectionneur sont devenus distincts. La séparation fut renforcée par la réglementation du marché des semences (critères stricts d’inscription de variétés à un catalogue officiel et de certification des graines). Quelques pionniers, autour des paysans pratiquant une agriculture en marge de l’industrialisation, le plus souvent une agriculture biologique (AB), proposent aujourd’hui une alternative. En Europe, au début des années 2000, ils se sont organisés en réseaux : le Réseau Semences Paysannes en France, la Red de Semillas en Espagne, et la Rete Semi Rurali en Italie. Ce sont des paysans, consommateurs, artisans, chercheurs qui réunissent leurs compétences pour oeuvrer à tous les niveaux – technique, réglementaire et scientifique – pour le devenir des « semences paysannes ». Ce concept englobe deux réalités : une graine, organe de reproduction de la plante et condensé de son terroir, et une variété, façonnée par l’histoire et coévoluant avec les paysans. Des chercheurs accompagnent leur évolution avec le développement de projets de sélection participative qui stimulent à nouveau la biodiversité cultivée, par la création de variétés paysannes notamment pour l’AB, en redéployant les variétés anciennes stockées dans les centres de ressources génétiques ou chez des collectionneurs. Le cadre réglementaire a commencé à évoluer avec la prise en considération des variétés de conservation en Europe. Un projet européen, Farm Seed Opportunities est en cours pour apporter un support scientifique à la proposition de scénarios réglementaires en tenant compte des diversités nationales. Les débats du Nord offrent désormais différents modèles de « systèmes semenciers ». Il s’agit maintenant d’élargir le débat en favorisant les échanges des savoirs et connaissances entre paysans du Nord et du Sud, pour préserver la biodiversité agricole et stimuler l’innovation en milieu rural. | The myth of technological progress in agriculture and then modern plant breeding, have resulted in a separation of farming from breeding activities. Seed laws as well have contributed to this end (e.g. by imposing strict rules for the inscription of varieties to the official catalogue). Nowadays, some pioneers, among farmers refusing industrialised agriculture and more often practicing organic agriculture, are proposing a different option. In Europe, since the beginning of this century, they have been organising themselves in networks: the Reseau Semences Paysannes in France, the Red de Semillas in Spain and the Rete Semi Rurali in Italy. Their members are farmers, consumers and scientists working together in order to reconsider the scientific, technical and legal aspects of seed production. These new varieties are designated “peasants’ varieties”, a concept that encompasses two main aspects: the seed, the reproductive part of the plant linked to its “terroir” and the variety, shaped by the history and coevolved with farmers. Scientists working with these networks are developing participatory plant breeding projects, which aim to broaden agrobiodiversity by creating new peasants’ varieties. The basis of these projects comes from old local varieties and landraces conserved in seed banks. In Europe, the legal framework has evolved since the establishment of “conservation varieties” by the directive 98/95. The European research project Farm Seed Opportunities is on going to support new seed policies considering also the different national contexts. The debate in Europe now offers a range of seed systems models. It is time to enlarge this debate to southern countries through the sharing of knowledge between farmers of the North and the South, aiming at conserving agrobiodiversity and promoting rural innovation.
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