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Istituto di Servizi per il Mercato Agricolo Alimentare (1)

National Agricultural Library and Documentation Centre (1)

Wolters Kluwer (1)

United States of America (1)

blanchiment (2)

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The epidemics of the downy mildew of Brassicaceae in Department Pest and possibilities of control [Hungary]

1985

Szakal, M. (Pest megyei Novenyvedelmi es Agrokemiai Allomas, Godollo (Hungary))

pest control mildews control de plagas control de enfermedades disease control brassica mildio lutte anti-parasite controle de maladies mildiou ...

National Agricultural Library and Documentation Centre - Hungary

Blanching precongelamento in alcune brassicacee. Inattivazione termica di perossidasi e lipossigenasi e misura dell' attivita catalitica non-enzimatica ossidante i lipidi.

1985

Pizzocaro F. | Monteverdi R.

blanching blanchiment cauliflowers chemicophysical properties side effects navet lipidos propiedades fisico quimicas chou brocoli congelacion peroxidasas peroxydase ...

Wolters Kluwer - United States of America

[Blanching prefreezing in some brassicaceae. Heat inactivation of peroxidase and lipoxygenase and measurement of the catalytic non-enzymatic activity oxidizing the lipids]

1985

Pizzocaro, F. (Istituto Sperimentale per la Valorizzazione Tecnologica dei Prodotti Agricoli, Milan (Italy)) | Monteverdi, R.

effetti secondari side effects efectos secundarios coliflor blanching congelamento peroxidasas imbiancamento propriete physico-chimique resistance a la temperature cavolfiore lipidos ...

Istituto di Servizi per il Mercato Agricolo Alimentare - Italy

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