Comparison of three breeding methods in pepper
1984
Om, Y.H. | Choi, K.S. | Lee, C.H. (Horticulture Experiment Station, ORD, Suwon (Korea R.))
This study was to examine the F6 lines derived from pedigree selection, single seed descent (SSD) and SSD combined with early generation pedigree selection for several main characters of pepper. SSD produced significantly the best lines for days to first flowering, capsaicin content and fruits per plant, but it had the smallest fruit. SSD combined with pedigree selection produced the best lines equal or superior to those of pedigree selection for most characters except for days to first flowering. All characters studied in the experiment being put into consideration, the selected best line by pedigree selection appeared to be slightly superior to those by the other breeding methods
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Este registro bibliográfico ha sido proporcionado por Southeast Asian Regional Center for Graduate Study and Research in Agriculture