Amino acid balance of wheat-canola meal diet for broiler starter chickens
1984
Paik, I.K. (Chungang Univ., Seoul (Korea R.). Dept. of Animal Sciences) | Shires, A. | Robblee, A.R. (Alberta Univ., Alberta (Canada). Dept. of Animal Science)
Limiting amino acid of wheat-canola meal diet for broiler starter chickens was determined. Weight gain of chickens fed RSM diets were significantly (P0.05) improved by supplementary lysine (0.24%). Supplementary arginine, methionine, glutamic acid or combinations of these amino acids did not improve weight gain. Feed efficiency was significantly improved by supplementary glutamic acid. Mortality and perosis score were not significantly influenced by treatments
Mostrar más [+] Menos [-]Palabras clave de AGROVOC
Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Southeast Asian Regional Center for Graduate Study and Research in Agriculture