Quantitative studies of amino acid flow in digestive tract of sheep fed corn and barley diets plus urea and soybean meal
1986
Yoon, C.S. | Lee, N.H. (Korea Advance Inst. of Science and Technology, Seoul (Korea R.)) | Jung, K.K. (Yongnam Univ., Kyongsan (Korea R.). Cool. of Agri. and Animal Science)
This experiment was designed to study the effect of carbohydrate sources with some different processes on the utilization of amino acids in the intestine as well as amino acid flow at the abomasum. The carbohydrate sources were cracked corn, whole barley, rolled barley and steamrolled barley, and the 20% of total nitrogen was replaced by the urea. For the quantities of TAA-N, EAA-N and NEAA-N passing the abomasum, it resulted not significantly in increased for the steamrolled barley diet. The amounts of TAA-N and NEAA-N digested postruminally were significantly lower at the feeding of cracked corn diet (p 0.05)
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