Fungi infecting grapevines cultivated under greenhouse conditions
1994
Machowicz-Stefaniak, Z. | Kuropatwa, E. (Akademia Rolnicza, Lublin (Poland). Katedra Fitopatologii i Techniki Ochrony Roslin)
During the years of 1989-92 the observations concerning fungi infecting Pannonia Kinese variety of grapevines were conducted under greenhouse conditions. The healthiness of plants was qualified in the intervals of 2-4 weeks.The results obtained indicate that Botrytis cinerea caused rot of fruit ranging 2.1-8.6 percent. Dead plants ranged also depending of the year from 0.3-1.0 percent. To the most common fungus causing bark necrosis of grapevines belonged Phomopsis viticola. To other fungi most frequently isolated from the stems of dead plants belonged: Acremonium charticola, Alternaria alternata, Cladosporium cladosporioides and some other fungi reported less frequently: Gliocladium spp., Penicillium spp., Trichoderma spp. and Cylindrocarpon spp
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