Phenotypic evaluation of variability in bioproductive and quality traits of european and asian accessions of red clover (Tr. pratense L.)
2005
Goranova, G. | Mikhovski, Ts. (Institut po Planinsko Zhivotnovadstvo i Zemedelie, Troyan (Bulgaria))
A total of 36 diploid red clover accessions were included comprising both cultivars and ecotypes. In five of the accessions the average levels of crude protein contents exceeded 200g/kg-1 and this was the only trait where origin proved to be a significant source of variation. Two of the elites in terms of yield- the cultivars Lokal Cluj (Romania) and Espoo Olari (Finland), manifested the best results for forage quality. With the quality traits greater variability was recorded only for the contents of phosphorus and crude fats, while with the morphological traits - for the leafage percentage.
Mostrar más [+] Menos [-]Palabras clave de AGROVOC
Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Institute of Agricultural Economics