FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

A note on the chemical composition and tannin content of some Mediterranean shrubs browsed by Sarda goats

2000

Cabiddu, A. | Decandia, M. | Sitzia, M. | Molle, G.


Información bibliográfica
Editorial
CIHEAM
Idioma
Inglés
Tipo
Summary
Fuente
Sheep and goat nutrition: Intake, digestion, quality of products and rangelands. Proceedings of the 8th Seminar of the Sub-Network on Nutrition of the FAO-CIHEAM Inter-Regional Cooperative Research and Development Network on Sheep and Goats, jointly organized by CIHEAM, FAO, INA-PG and INRA, Grignon (France), 3-5 September 1998, Ledin, I.Morand-Fehr, P..- Zaragoza (Spain): CIHEAM, 2000. p. 175-178

2004-08-15
AGRIS AP
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