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Anti-oxidative and Cytoprotective Effect of Ursodeoxycholic Acid, an Active Compound from the Bear's Gall, in Mouse Microglia

2006

Joo, S.S. (Chung-Ang University, Seoul, Republic of Korea) | Kim, S.K. (Chung-Ang University, Seoul, Republic of Korea) | Yoo, Y.M. (Sangji University, Wonju, Republic of Korea) | Ryu, I.W. (Kangwon National University, Chuncheon, Republic of Korea) | Kim, S.H. (Kangwon National University, Chuncheon, Republic of Korea) | Lee, D.I. (Chung-Ang University, Seoul, Republic of Korea), E-mail: [email protected]


Información bibliográfica
Korean Journal of Food Science and Technology
Volumen 38 Edición 3 ISSN 0367-6293
Paginación
pp. 452-455
Otras materias
Microglia; Equilibre acidobasique; Ursodeoxycholic acid; Alzheimer's disease; Reactive oxygens; Anti-oxidant
Idioma
Nota
Summary(En)
4ill., 22 ref.
Tipo
Directory

2006-05-15
AGRIS AP
Proveedor de Datos
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