[Legume-cereal silage storage using biological preservative]
2007
Popkov, N.A. | Khodarenok, E.P., National Academy of Sciences. Scientific and Practical Center of Animal Breeding (Belarus)
The present results of the research show that implementation of biological preservative for legume-cereal silage storage influences milk acid level growth up to 65,6% on acid sum, all nutrients digestibility growth, so digestibility of raw protein went up at 2,7%; dry substance - at 1,4; fat - at 0,6 and AES - 0,8%. Feeding lactating cows with experimental silage influenced milk productiveness growth at 6% and had no negative influence at chemical parameters of milk and physiological state of animals
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