Review of medicinal function of persimmon leaves and their development and utilization
2007
Zheng Hao | Lu Zhoumin | Liu Yuemei
Chino. 柿叶中含有丰富的营养物质和功效成分，为了进一步开发和利用我国丰富的柿叶资源，文章对国内外柿叶提取物的药理作用、临床应用研究概况及其开发与利用现状进行了综述，对柿叶有效成分与药理作用的研究及柿叶功能保健食品的研发具有重要参考价值。
Mostrar más [+] Menos [-]Inglés. To further develop and utilize plentiful resources of persimmon (Diospyros kaki L. f.) leaf which contains abundant nutrient and efficacy components in China, a survey of research on the medicinal function, clinical application, development and utilization of persimmon leaves in the world were comprehensively introduced. And it’s indicated that study in future should be centred on the relationship between active principle and medicinal function and the exploitation of functional health protection products of persimmon leaf.
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Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Institute of Agricultural Information, Chinese Academy of Agricultural Sciences