FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

A New High Amylose Rice Variety "Goamibyeo"

2008

Song, Y.C. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea), E-mail: [email protected] | Lim, S.J. (Honam Agricultural Research Institute, NICS, RDA, Iksan, Republic of Korea) | Lee, J.S. (National Institute of Crop Science, RDA, Suwon, Republic of Korea) | Kim, H.Y. (Rural Development Administration, Suwon, Republic of Korea) | Yeo, U.S. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea) | Park, N.B. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea) | Kwak, D.Y. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea) | Kang, J.R. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea) | Yang, S.J. (National Institute of Crop Science, RDA, Suwon, Republic of Korea) | Hwang, H.G. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea) | Oh, B.G. (Yeongnam Agricultural Research Institute, NICS, RDA, Milyang, Republic of Korea) | Moon, H.P. (Rural Development Administration, Suwon, Republic of Korea) | Lim, M.S. (Rural Development Administration, Suwon, Republic of Korea)


Información bibliográfica
Volumen 40 Edición 4 ISSN 0250-3360
Paginación
pp. 447-451
Otras materias
High amylose; Goamibyeo
Idioma
Coreano
Nota
Summary(En)
8 tables
1ill., 12 ref.
Título traducido
아밀로스함량이 높은 벼 품종 "고아미벼"
Tipo
Directory

2009-03-15
AGRIS AP
Proveedor de Datos
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en [email protected]