IMPACT OF DIETS SUPPLEMENTED WITH SOYBEAN ISOLATE AND PEA FLOUR ON THE BODY`S CHEMICAL COMPOSITION AND BLOOD SERUM BIOCHEMICAL PROFILE OF GROWING UP CARP - CYPRINUS CARPIO L. | Ефект от включването на соев изолат и брашно от грах в дажбите на подрастващ шаран върху химичния състав на тялото и биохимичния профил на серума на кръвта
2011
Khadzhinikolova, L., Institute of Fisheries and Aquaculture, Plovdiv (Bulgaria) | Atanasova, R., Institute of Fisheries and Aquaculture, Plovdiv (Bulgaria)
The purpose of this study is to determine the impact on the bodys chemical composition and blood serum biochemical profile of one-summer–old carp - Cyprinus carpio L. due to feeding with combined pellet feeds, which include soybean isolate and pea flour as an alternative to fish meal. It was established that the level of the studied biochemical indicators of the body - moisture, proteins, fats and blood serum - hemoglobin, total protein, blood glucose were within the recommended standards of the autumn values for one-summer old common carp.
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Este registro bibliográfico ha sido proporcionado por Institute of Agricultural Economics