Микотоксикозы - проблема свиноводства
2009
Medvetskij, N.S. | Zakharyashchev, A.A., Grodno State Agrarian Univ. (Belarus)
In the conditions of the Republic of Belarus there was realized the determination of mycotoxin content in mixed fodders for swine at the Pig-breeding Complex Sozh of Gomel region, as well as there was studied the clinical characteristic of piglets, postmortem examination of fallen animals, hematoklogical and biochemical blood indexes after the long-term feeding with fodders with mycotoxin presence. It was stated that aflotoxines, zearalenone, T-2 toxin, deoxynivalenol (DON) were included into diets of piglets at completion of growing and fattening groups within the limits of admissible concentration (in the majority of cases, at the level of the upper limits). Morphological and biochemical blood indexes of piglets which were fed in course of a long period with forage with mycotoxines made it possible to state the deviations in metabolic processes similar to those at mycotoxicosis. The mycotoxicosis problem in pig breeding branch proved to be actual and required more detailed studying.
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