Research advancement in biotechnology breeding of vegetables in China | 我国蔬菜生物技术育种研究进展
2010
Ma Wenjing, Southwest University, Chongqing (China), College of Pharmaceutical Sciences | Chen Hao, Southwest University, Chongqing (China), College of Pharmaceutical Sciences | Tian Jinhong, Southwest University, Chongqing (China), College of Pharmaceutical Sciences
Chino. 蔬菜是种植业中仅次于粮食的位居第2位的作物，在农业生产中占有重要的地位。从细胞工程育种和分子育种两个方面介绍了生物技术育种以及生物技术育种的应用，并对我国蔬菜生物技术育种的发展趋势和面临的挑战做了简要介绍。
Mostrar más [+] Menos [-]Inglés. Vegetables are the crops ranked the second only to food crops in planting industry. They play an important role in agricultural production. The biotechnology breeding and its application were introduced from two aspects of cell engineering breeding and molecular breeding. The developmental trends and challenges of biotechnology breeding of vegetables in China were also briefly introduced.
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Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Institute of Agricultural Information, Chinese Academy of Agricultural Sciences