FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Genetic variability analysis of a collection of old Portuguese bread wheat using ISSRs

2008

Carvalho, A.;Lima-Brito, J.;Guedes-Pinto, H., University of Trás-os-Montes and Alto Douro, Vila Real (Portugal). Centre of Genetics and Biotechnology | Maçãs, B., National Plant Breeding Station, Elvas (Portugal)


Información bibliográfica
Editorial
CIHEAM-IAMZ
Paginación
p 35-38
Otras materias
Variacion genetica; Marcadores geneticos; Issrs; Marqueur genetique; Variation genetique; Ble tendre
Idioma
Inglés
Nota
Summary (En)
1 ill.,1 plate
1 table
4 ref.
ISBN
2-85352-404-3
Tipo
Conference; Summary
Fuente
Cereal Science and Technology for Feeding Ten Billion People: Genomics Era and Beyond, Molina Cano, J.L.;Royo, C.Christou, P.Graner, A.Jouve, N.Keller, B.Lasa, J.M.Powell, W.Shewry, P.Stanca, A.M..- Zaragoza (Spain): CIHEAM-IAMZ, 2008. Meeting of the Eucarpia Cereal Section Cereal Science and Technology for Feeding Ten Billion People: Genomics Era and Beyond,Meeting of the Eucarpia Cereal Section Cereal Science and Technology for Feeding Ten Billion People: Genomics Era and Beyond, Lleida (Spain), 13-17 November 2006.- 2-85352-404-3.- p 35-38
Conferencia
Meeting of the Eucarpia Cereal Section Cereal Science and Technology for Feeding Ten Billion People: Genomics Era and Beyond, , Lleida (Spain), 13-17 November 2006

2011-11-15
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