The obtention of tetraploid watermelon (Citrullus lanatus (Thunb.) matsum ve nakai) plants by in vivo and in vitro methods | Karpuz ( Citrullus lanatus (Thunb.) matsum ve nakai)'da in vivo ve in vitro yöntemlerle tetraploid bitki elde edilmesi
2007
İnan, S., Çukurova University, Faculty of Agriculture, Adana (Turkey)
Inglés. This study was planned to produce tetraploid watermelon plant which is the main production material of seedless watermelon. In this study watermelon cultivar Crimson Sweet was used and the effects of 2 in vivo and 2 in vitro methods on the obtention of tetraploid plant were investigated. In the first in vivo method, 7 different colchine solutions (0.0 %, 0.1 %, 0.2 %, 0.3 %, 0.4 %, 0.5 % ve 0.6 %) were applied by droping to the apical growing point at the first true leaf stage in the other technique, the apical growing points of the greenhouse grown plants were immersed in to (0.0 %, 0.5 % and 1.0 %) colchine solution.
Mostrar más [+] Menos [-]Turco. Bu çalışma, çekirdeksiz karpuzun temel üretim materyali olan tetraploid karpuz bitkisi elde edilmesine yönelik olarak planlanmıştır. Çalışmada, Crimson Sweet karpuz çeşidi kullanılmış ve iki in vivo ile iki in vitro yöntemin tetraploid bitki elde edilmesine etkileri araştırılmıştır.
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Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)