Kan nam Chlorella sp. (K3) thi dai chak kan liang nai nam kak sa lao phua pen ahan Moina macrocopa Straus (part2).
1988
Yuwadee Peerapornpisal | Jaroon Leetrirong
From part I, in order to increase the higher and faster growth of Chlorella sp. (K3), the organisms were grown in the formulae of N-P-K solutions. The 15-15-15 solution gave the maximum products. Chlorella sp. (K3) was therefore cultivated in 1.5 % aerated slops from the distillery tank combined with N-P-K (15-15-15) at the concentrations of 0, 0.25, 0.5, 0.75, 1.0, 1.5, 2.0 and 3.0 gram/litre in the glass house under sunlight for 8 days. They were then transfered to an environmental chamber with M. macrocopa at 1000 Lux and non aeration. The decrease in the population of Chlorella sp. (K3) effected the increase in the growth of M. macrocopa significantly in simple linear regression. The concentration of 15-15-15 which gave the highest growth of M. macrocopa was 1.5 gram/litre. Comparison of protein from Chlorella sp. (K3) grown in slops from the distillery tank with that grown in NSI's medium revealed that the concentration of protein were 26.60 and 39.56 % respectively. Protein from M. macrocopa fed with Chlorella sp. (K3) grown in slops from the distillery tank and the M. macrocopa obtained from natural pond were 53.23 and 52.62 % respectively.
Mostrar más [+] Menos [-]Palabras clave de AGROVOC
Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Wolters Kluwer