Environmental and Social Management System Implementation Handbook : Animal Production

agitation anaerobic digestion animal animal diseases animal feed animal feeding animal housing animal production animal welfare animals bacteria beef beef cattle biogas birds breeding breeding stock bulls calves campylobacter carbon carbon dioxide carbon sequestration cattle cattle sheds chickens climate change compost composting cows crude protein deforestation denitrification detergents disease control disease outbreaks disinfectants displacement dissolved oxygen drainage drinking water dry season economic growth effluents eggs electricity employment environmental policies eutrophication exotic breeds farm animals farm machinery farmer feasibility studies feed additives feed resources feeding feeds fires first aid fish fisheries food safety grasses greenhouse effect greenhouse gases grinders groundwater health care heat hogs hormones hydrogen hygiene insurance irrigation isolation land degradation laws liquefaction livestock livestock farms livestock feed livestock numbers livestock production manure management marketing meat methane microorganisms migration milk milk production mortality natural resources nozzles nutrients occupational health organic wastes overgrazing pastures pathogens pesticides pigs pipes piping plantations pollution ponds pork potable water poultry poultry housing precipitation production costs productivity quality control rainwater residues risk factors rivers runoff sanitation screening sheep sludge solid wastes springs stables storage tanks straw streams swine tanks trees ventilation veterinary drugs veterinary services violence viruses volatilization wages waste management wastewater wastewater treatment water harvesting water pollution water quality water supply wells wetlands workers working conditions working hours