Fisheries, aquaculture and climate change: the role of fisheries and aquaculture in the implementation of the Paris agreement
2016
Oceans and inland waters can sequester up to five times the amounts of carbon absorbed by tropical forests and function as important nursery, feeding and reproduction areas for many species. Supporting sustainable fisheries and healthy ecosystems will help mitigate and reduce impacts from climate change and variability and unlock the Blue Growth potential of aquatic systems in line with the principles of the Code of conduct for responsible fisheries and related instruments.
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Este registro bibliográfico ha sido proporcionado por Food and Agriculture Organization of the United Nations