FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Dynamics and biodiversity of microorganisms (fungi, yeast and bacteria) by PCR-DGGE, influencing OTA production on coffee beans

2009

Durand, Noël | El Sheikha, Aly | Fontana-Tachon, Angélique | Montet, Didier


Información bibliográfica
Editorial
s.n.
Idioma
Inglés
Licencia
http://agritrop.cirad.fr/553222/1/document_553222.pdfCirad licenseinfo:eu-repo/semantics/openAccesshttps://agritrop.cirad.fr/mention_legale.html
Tipo
Conference Object; Conference Part; Conference Paper; Conference Part; Conference Proceedings
Fuente
s.n.Conference How to trace the origin of food?, Brussels, Belgium, 02-03 December 2009

2019-03-15
AGRIS AP