Prospects of Using Endemic Vine Species in Adjara-Guria Region, Georgia
2019
Implementation of state support policy in the field of viticulture and winemaking created conditions for developing viticulture and winemaking in the whole Georgia, including Adjara-Guria. The paper analyzes the dynamics of the development and socio-economic consequences of the gradual development of this sector, as well as possible prospects based on scientific research, official statistical accounting and other information sources conducted in recent years. Based on the official statistical record and our research materials, the grape varieties in Adjara-Guria are characterized in terms of the land area occupied by the individual species and varieties and the number of roots. Extensive analysis has been done according to the distribution of ancient endemic varieties of Chkhaveri and Tsolikouri in the area and number of planted roots. Here are characterized the bioecological features of the varieties of table and wine vines, as well as the popularity of the wine industry and production of wine and wine products. © 2019 Bull. Georg. Natl. Acad. Sci.
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Este registro bibliográfico ha sido proporcionado por Georgian Research Institute for Scientific Technical Information