FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Рынок крахмалопродуктов Республики Беларусь: от науки к производству / Starch market of the Republic of Belarus: from science to production

2021


Información bibliográfica
Volumen 2 Edición 521 ISSN 2073-4794
Paginación
74-83
Idioma
Ruso
Nota
5 figures, 3 tables, 8 references - Content source: http://irbisplus.belal.by/
Tipo
Journal Article
Autores corporativos
Петюшев, Н.Н. / Petyushev, N.N. (Scientific-Practical Centre for Foodstuffs of the National Academy of Sciences of Belarus, Minsk (Belarus))
Гоман, Д.И. / Goman, D.I. (Scientific-Practical Centre for Foodstuffs of the National Academy of Sciences of Belarus, Minsk (Belarus))
Евтушевская, Л.В. / Evtushevskaya, L.V. (Scientific-Practical Centre for Foodstuffs of the National Academy of Sciences of Belarus, Minsk (Belarus))
Станкевич, О.Н. / Stankevich, O.N. (Scientific-Practical Centre for Foodstuffs of the National Academy of Sciences of Belarus, Minsk (Belarus))

2021-12-15
AGRIS AP
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