FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

The growth and development of lettuce, coriander and swiss chard in a cold water aquaponic system optimized for lettuce production

2016

Søberg, Erkki-Einar


Información bibliográfica
Editorial
Norwegian Unviersity of Life Sciences, Ås
Otras materias
Vdp::agriculture and fishery disciplines: 900::agriculture disciplines: 910::agricultural technology: 916; Vdp::agriculture and fishery disciplines: 900::fisheries science: 920::fish health: 923; Plant pathology: 911; Bleke; Dwc; Vdp::agriculture and fishery disciplines: 900::fisheries science: 920::other fisheries disciplines: 929; Cold water system; Lettuce; Deep water culture; Vdp::agriculture and fishery disciplines: 900::fisheries science: 920::aquaculture: 922; Vdp::agriculture and fishery disciplines: 900::agriculture disciplines: 910::plant breeding; Vdp::agriculture and fishery disciplines: 900::fisheries science: 920::fisheries technology: 924; Polyculture
Idioma
Inglés
Licencia
Navngivelse-Ikkekommersiell-IngenBearbeidelse 3.0 Norge. http://creativecommons.org/licenses/by-nc-nd/3.0/no/
Tipo
Master Thesis; Thesis; Master's Thesis
Fuente
114
Autores corporativos
Wold, Anne-Berit
Uhlen, Anne Kjersti
Skar, Siv Lene Gangenes
Seljåsen, Randi

2022-05-15
AGRIS AP
Proveedor de Datos
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