FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Factors affecting consumer adoption on food and drug administration (FDA ) label in food products | ปัจจัยที่มีผลต่อการยอมรับเครื่องหมาย อย. ของผู้บริโภคในผลิตภัณฑ์อาหาร

2016

Wiyuwan Kobua(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Administration and Management College. Program in Agribusiness and Food Industry Management) | Panya Mankep(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Agricultural Development and Resources Management) | Thamrong Mekhora(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Agricultural Development and Resources Management)


Información bibliográfica
King Mongkut's Agricultural Journal
ISSN 0857-0108
Paginación
11-20
Otras materias
Food and drug administration label; Product labels; Fda label
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
King Mongkut Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology

2022-02-15
AGRIS AP
Proveedor de Datos
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