AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

อิทธิพลของการตัดแต่งกิ่งต่อผลผลิตและคุณภาพผลของมะเขือเทศเชอร์รี | Influences of pruning on yield and fruit quality of cherry tomato

2021

Junsuda Modnok(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Plant Science and Soil Science) | Pitchaphon Saisom(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Plant Science and Soil Science) | Kamon Thippachote(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Plant Science and Soil Science) | Suchila Techawongstien(Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture. Section of Horticulture) | Nakarin Jeeatid(Chiang Mai University, Chiang Mai (Thailand). Faculty of Agriculture. Department of Plant Science and Soil Science)


Información bibliográfica
Khon Kaen Agriculture Journal
ISSN 0125-0485
Paginación
355-359
Otras materias
Soluble solid; Cherry tomato
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture

2022-12-15
AGRIS AP
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