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Effect of fibrolytic enzyme supplementation on voluntary feed intake, nutrient digestibility and nitrogen utilization in meat goats

2021

Vilath Khamkeo(Rajamangala University of Technology Isan, Nakhon Ratchasima (Thailand). Faculty of Sciences and Liberal Arts. Department of Agricultural Technology and Environment) | Jiravan Khotsakdee(Rajamangala University of Technology Isan, Nakhon Ratchasima (Thailand). Faculty of Sciences and Liberal Arts. Department of Agricultural Technology and Environment) | Kraisit Vasupen(Rajamangala University of Technology Isan, Nakhon Ratchasima (Thailand). Faculty of Sciences and Liberal Arts. Department of Agricultural Technology and Environment) | Chalermpon Yuangklang(Rajamangala University of Technology Isan, Nakhon Ratchasima (Thailand). Faculty of Sciences and Liberal Arts. Department of Agricultural Technology and Environment)

Palabras clave de AGROVOC
animal feeding aspergillus niger cellulase digestibility enzymes feed intake feeds goats meat animals nitrogen nutrient availability rumen digestion rumen fermentation supplements tomato pomace tomatoes
Información bibliográfica
ISSN 0125-0485
Paginación
551-558
Otras materias
Xylanase; Fibrolytic enzyme; Meat goats; Voluntary feed intake; Nitrogen utilization; Byproducts
Idioma
Inglés
Nota
Summary (En)
Tipo
Summary; Non-Conventional
Autores corporativos
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture
2022-12-15
AGRIS AP
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Enlaces
https://agkb.lib.ku.ac.th/agrisservice/search_detail/result/409262
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