Assessment of Agrobiological Characteristics of Some Marrow Squash Zucchini Varieties in Conditions of Martuni Region of Artsakh Republic
2023
Harutyunyan, M.O. | Aloyan, T.B.
The implemented research was aimed to evaluate the biological and economic indicators of the studied varieties of zucchini, to introduce the most valuable and highyielding variety into production. Expert studies were conducted in 20212022 in the Taghavard community of the Martuni region of the Republic of Artsakh, located at an altitude of 600m above sea level. Anna (control), Adana and Zartonk zucchini varieties were studied. Each cultivar was planted in a 50 m2 plot with four replications. In each plot, 123 plants were planted in two rows of 10 m length, with 90+70 cm interrow and 45 cm interplant distance. During the vegetation period, feeding with the norm of N 45 was done twice. Breeding varieties were evaluated according to growth and development stages, duration of vegetation, resistance to diseases and pests, and yield indicators. According to research, the Adana and Zartonk have a relatively long vegetation period (72 and 73 days), and the Adana (510 cent/ha) stands out in terms of crop structural elements and yield indicators. Adana and Zartonk are relatively resistant to diseases, and the difference in pest infestation is insignificant. Adana surpassed both Anna and Zartonk in terms of fruit percentage. It exceeded the highyield control by 135 cent/ha, at the same time, with high economic efficiency, it provided 135 cent/ha crop addition and AMD 420.000 additional profit per hectare. It is recommended to cultivate the Adana zucchini variety in the submountainous zone of the Artsakh Republic.
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Editorial Armenian National Agrarian University
ISSN 2579-2822Este registro bibliográfico ha sido proporcionado por Armenian National Agrarian University
