Gardens of biodiversity
2010
Batello, Caterina | Marzot, Marzio
The Southern Caucasus is an important center of origin and diversity of many species and varieties that are the basis for global food production. This great biodiversity is maintained by farmers, and their gardens are a healthy source of food production, experimental places to develop sustainable technologies and laboratories to maintain seeds and biodiversity. This book contains 500 photos and documented information on selected species that hold potential to adapt to the production systems of the twenty-first century. It also contains studies and notes on the food habits and associated traditions of the people of the Southern Caucasus, who contribute to maintaining sustainable agricultural systems--Publisher's description.
Mostrar más [+] Menos [-]Palabras clave de AGROVOC
Información bibliográfica
Editorial and Agriculture Organization of the United Nations | Rome : Food and Agriculture Organization of the United Nations, 2010
Este registro bibliográfico ha sido proporcionado por National Agricultural Library