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Comparative performance and costs of dry ice and water ice in shipping fresh poultry [by Lawrence A. Risse and James F. Thomson

1971

Risse, Lawrence A. | Thomson, James E. (James Emslie)


Información bibliográfica
Comparative performance and costs of dry ice and water ice in shipping fresh poultry [by Lawrence A. Risse and James F. Thomson

Editorial [For sale by the Supt. of Docs., U.S. Govt. Print. Off.], | Washington] U.S. Agricultural Research Service : [For sale by the Supt. of Docs., U.S. Govt. Print. Off.], [1971]

Marketing research report
Editorial
U.S. Agricultural Research Service, [For sale by the Supt. of Docs., U.S. Govt. Print. Off.]
Paginación
ii, 16 pages illustrations 26 cm.
Otras materias
Dry ice; Packing
Idioma
Inglés
Formato
print, unmediated, volume
Nota
Includes bibliographical references (page 16).
Tipo
Internet Resource.; Text; Monographic; Government Publication; Bibliography

2024-02-27
2025-04-22
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