Costs and returns from vegetable crops in Florida, season 1980-81 with comparisons
1982
Taylor, Timothy G.
Extract: Costs and returns were estimated for 13 vegetable crops in one or more of eight major production areas for the 1980-81 season. Of the 23 crop-area combinations, 9 crops were estimated to have incurred losses on average. Total per acre costs ranged from a low $505.82 per acre for Everglades radishes to $5,751.62 per acre for Manatee-Ruskin tomatoes. Estimated net returns ranged from $-509.56 per acre for Immokalee-Lee tomatoes to $1227.87 per acre for Dade county potatoes.
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Este registro bibliográfico ha sido proporcionado por National Agricultural Library