FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Balancing food safety and risk: do drug residue limits affect international trade in beef?

Wilson, J.S. | Otsuki, T. | Majumdar, B.


Información bibliográfica
Paginación
Online access.
Otras materias
Tetracycline; Laws and regulations; Food composition and quality - livestock products; Food science and food products - livestock products; Food contamination and toxicology - livestock products; Beef quality; Distribution and marketing of agricultural products; Labeling; Livestock and meat industry; Product quality standards
Idioma
Inglés
Formato
electronic, electronic resource
Nota
Includes references
Tipo
Conference Paper; Conference Part; Text; Monograph; Book; Interactive Resource

2024-02-27
2026-02-03
MODS
Proveedor de Datos
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