Production and applications of biobased packaging materials for the food industry
2002
Weber, C.J. | Haugaard, V. | Festersen, R. | Bertelsen, G.
Materials based on renewable resources are being developed at an increasing rate. Today, the only biobased food-packaging materials used commercially on a major scale are based on cellulose. However, materials based on proteins, starch, polylactate and other renewable resources may be the food-packaging materials of tomorrow. The paper presents some of the different biobased materials and their potential as foodpackaging materials.
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