FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Decreasing the Salt Leaching Fraction and Enhancing Water-Use Efficiency for Okra Using Biochar Amendments

2018

Elshaikh, Nazar A. | She, Dongli


Información bibliográfica
Volumen 49 Edición 2 Paginación 225 - 236 ISSN 1532-2416
Editorial
Taylor & Francis
Otras materias
Tap water; Biochar; Water salinity; Irrigation water salinity; Yield; Leaching model; Fruit yield; Water use efficiency
Idioma
Inglés
Nota
We acknowledge and are grateful for the financial support provided by the National Key Research and Development Program of China [grant number 2017YFC0403300-04], by the National Natural Science Foundation of China [grant number 41471180], by the Water Science and Technology Project of Jiangsu Province [grant number 2016008], by the Qing Lan Project of Jiangsu Province, and by the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD).
Tipo
Journal Article; Text

2024-02-29
MODS
Proveedor de Datos
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