The results of the field-scientific research of Jerusalem artichoke (Tuberosus) and its evaluation.
2022
The physical and mechanical properties of the soils in the territory of the reclamation-experimental base of the Tsotne Mirtskhulava Institute of Aquaculture, Gardabani district, and the possibilities of Jerusalem artichoke cultivation on these soils have been evaluated. On the basis of theoretical and laboratory research, the chemical composition of soils, irrigation indicators and the Jerusalem artichoke irrigation rate have been determined. Tab. 2, Fig. 3, Ref. 6.
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Este registro bibliográfico ha sido proporcionado por Georgian Research Institute for Scientific Technical Information