FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Effect of gamma-polyglutamic acid on riceberry rice growth and productivity | ผลของ gamma-polyglutamic acid ต่อการเจริญและผลผลิตของข้าวไรซ์เบอร์รี่

2018

Issakul, K.(University of Payao, Payao (Thailand). School of Energy and Environment. Department of Environmental Science) | Kamsokcerk, W.(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Liberal Arts and Science. Department of Science. Division of Microbiology) | Kotabin, N.(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Liberal Arts and Science. Bioproducts Science Program) | Chunhachart, O.(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Faculty of Liberal Arts and Science. Department of Science. Division of Microbiology)


Información bibliográfica
ISSN 0125-0369 | 0125-0507
Paginación
185-188
Otras materias
Riceberry; Gamma-polyglutamic acid
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2024-06-26
AGRIS AP
Proveedor de Datos
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