FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Isolation and characterization of thermotolerant yeast for bio-ethanol production | การคัดแยกและศึกษาคุณลักษณะยีสต์ทนร้อนสำหรับผลิตไบโอเอทานอล

2015

Pason, P.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). Pilot Plant Development and Training Institute) | Tacchaapaikoon, C.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). Pilot Plant Development and Training Institute) | Waeonukul, R.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). Pilot Plant Development and Training Institute) | Phoemsuk, K.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). Pilot Plant Development and Training Institute) | Ketbot, P.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). Pilot Plant Development and Training Institute) | Ratanakhanokchai, K.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Department of Biochemical Technology)


Información bibliográfica
Agricultural Science Journal
ISSN 0125-0369 | 0125-0507
Paginación
373-376
Otras materias
Physiological; Ethanol fermentation; Molecular; Bioethanol production; Morphological; Thermotolerant yeast
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2024-06-26
AGRIS AP
Proveedor de Datos
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