FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Optimization of drying process condition of chamomile (Matricaria chamomilla L.) using developed prototype dryer on bioactive compound | ศึกษาสภาวะการอบแห้งที่เหมาะสมจากเตาต้นแบบต่อปริมาณสารออกฤทธิ์ของดอกคาร์โมมายล์

2015

Rungsirisakun, R.(King Mongkut's University of Technology Thonburi. Ratchaburi Campus, Ratchaburi (Thailand). Education Service Center) | Techavutthiporn, C.(Huachiew Chalermprakiet University, Samut Prakan (Thailand). Faculty of Science and Technology. Division of Biological Science) | Boonyarithongchai, P.(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)


Información bibliográfica
ISSN 0125-0369 | 0125-0507
Paginación
861-863
Otras materias
Bioactive compound; Beta-carotene; Chamomile tea; Drying process; Dryer
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2024-06-26
AGRIS AP
Proveedor de Datos
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