Weed control under increasing cover crop diversity in tropical summer and winter
2023
Negrier, Adrien | Marnotte, Pascal | Hoareau, Julie Candice | Viaud, Pauline | Auzoux, Sandrine | Técher, Patrick | Schwartz, Marion | Ripoche, Aude | Christina, Mathias
Description of the subject. Weed pressure is a main biotic constraint in tropical agriculture. Cover crop mixtures have increased in popularity to limit weed growth through competition for resources, but the relationship between cover crop diversity and weed suppression is still under debate. Objectives. This study aimed to assess the impact of increasing cover crop diversity (one to four species) on weed control during two growing seasons (tropical summer and winter) in Reunion Island. Method. Weed control was expressed regarding ground cover by weeds and weed aboveground dry mass in the mixtures during four months of growth and its response to cover crop traits was tested using structural equation models. Results. While cover crops reduced weed ground cover and dry mass by 60% and 68% on average in summer and winter, respectively, a higher number of cover crop species within a mixture did not increase mean weed control. Nonetheless, weed control was influenced by the mixture composition and improved when including Guizotia abyssinica. Additionally, cover crop traits explaining weed control differed between growing seasons. In summer, weed control was mainly explained by the final cover crop aboveground biomass and leaf area (depletion strategy). In contrast, weed control was mainly explained by the cover crop rate of increase in ground cover (obstruction strategy) in winter. Conclusions. Using traits to characterize cover crop mixture enables us to identify mixtures of species and traits adapted to different growing conditions. Our study suggests that particular attention on species identity rather than diversity should be paid in mixture to improve weed control in tropical conditions.
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Este registro bibliográfico ha sido proporcionado por Centre de coopération internationale en recherche agronomique pour le développement