FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Study on the effects of air velocity in fumigation room on sulfur dioxide residue in fresh longans in northern region | การศึกษาผลของความเร็วลมในห้องรมต่อการตกค้างของซัลเฟอร์ไดออกไซด์ในลำไยสดในเขตภาคเหนือ

2014

Sompetch Charoensuk(Department of Agriculture, Bangkok (Thailand). Office of Agricultural Research and Development Region 1) | Wittaya Apai(Department of Agriculture, Bangkok (Thailand). Office of Agricultural Research and Development Region 1) | Kriangsak Nakphuk(Department of Agriculture, Bangkok (Thailand). Agricultural Engineering Research Institute. Chiang Mai Agricultural Engineering Research Center) | Sanong Amaroek(Department of Agriculture, Bangkok (Thailand). Agricultural Engineering Research Institute. Chiang Mai Agricultural Engineering Research Center) | Nipat Sukhvibul(Department of Agriculture, Bangkok (Thailand). Office of Agricultural Research and Development Region 1)


Información bibliográfica
ISSN 0125-0369 | 0125-0507 | 2697-4770
Paginación
381-384
Otras materias
Fresh longans; Industry electric circulated air system; Air velocity; Fumigation plant; Northern; Fumigation room
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2024-09-23
AGRIS AP
Proveedor de Datos
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en [email protected]