FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Effects of dietary corn malt-sactic on growth performance, nutrient digestibility and microbial population in posterior gut of broilers | ผลของข้าวโพดมอลต์แซคติคในอาหารต่อสมรรถนะการเจริญเติบโต การย่อยได้ของโภชนะและประชากรจุลินทรีย์ในลำไส้ส่วนท้ายของไก่กระทง

2023

Suthathip Chaiwong(Rajamangala University of Technology Lanna Nan, Nan (Thailand). Faculty of Science and Agricultural Technology) | Maneewan Yakab(Department of Livestock Development, Bangkok (Thailand). Nan Provincial Livestock Office) | Natthapan Kanthiya(Department of Livestock Development, Bangkok (Thailand). Nan Provincial Livestock Office) | Manatsanun Nopparatmaitree(Silpakorn University. Phetchaburi Information Technology Campus, Phetchaburi (Thailand). Faculty of Animal Sciences and Agricultural Technology) | Kitsanathon Sintala(Rajamangala University of Technology Lanna Nan, Nan (Thailand). Faculty of Science and Agricultural Technology) | Phannaphon Kullama(Rajamangala University of Technology Lanna Nan, Nan (Thailand). Faculty of Science and Agricultural Technology) | Ratchanee Boarapa(Rajamangala University of Technology Lanna Nan, Nan (Thailand). Faculty of Science and Agricultural Technology) | Wuttikorn Srakaew(Rajamangala University of Technology Lanna Nan, Nan (Thailand). Faculty of Science and Agricultural Technology)


Información bibliográfica
Paginación
547-560
Otras materias
Growth performance; Posterior gut; Microbial population; Corn malt-sactic; Nutrient digestibility
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
Khon Kaen University, Khon Kaen (Thailand). Faculty of Agriculture

2024-09-23
AGRIS AP
Proveedor de Datos
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