FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Evaluation of the GrazeIn model of grass dry-matter intake and milk production prediction for dairy cows in temperate grass-based production systems. 1-Sward characteristics and grazing management factors

2013

O'Neill, B. F. | Lewis, E. | O'Donovan, M. | Shalloo, L. | Mulligan, F. J. | Boland, T. M. | Delagarde, Remy | Teagasc Agriculture and Food Development Authority (Teagasc) | University College Dublin [Dublin] (UCD) | Production du lait (PL) ; Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST | Irish Department of Agriculture, Fisheries and Food Research Stimulus Fund [RSF 07 526]


Información bibliográfica
Editorial
HAL CCSD, Wiley
Otras materias
Food-intake; Feed-intake; Dairy cow; Dry-matter intake; Pregrazing herbage mass; Voluntary intake; Genetic merit; [sdv]life sciences [q-bio]; Pasture allowance; Concentrate supplementation; Intake capacity; Production performance; [info]computer science [cs]
Idioma
Inglés
ISBN
0003261094000
ISSN
02646253
Tipo
Journal Article; Journal Part; Journal Article; Journal Part
Fuente
ISSN: 0142-5242, EISSN: 1365-2494, Grass and Forage Science, https://hal.inrae.fr/hal-02646253, Grass and Forage Science, 2013, 68 (4), pp.504 - 523. ⟨10.1111/gfs.12023⟩

2024-10-08
2025-10-24
Dublin Core
Proveedor de Datos
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