A comparison of preprepared commercial infant feeding meals with home-cooked recipes
2016
Carstairs, Sharon A. | Craig, Leone C. A. | Marais, Debbi | Bora, Ourania E | Kiezebrink, Kirsty | University of Aberdeen.Medical Sciences | University of Aberdeen.Rowett Institute | University of Aberdeen.Other Applied Health Sciences | University of Aberdeen.Institute of Applied Health Sciences
Funding This study was funded by the Seafish Authority and Interface Food and Drink Scotland as part of a PhD scholarship for SAC. This work was supported by The Scottish Government’s Rural and Environment Science and Analytical Services (RESAS) division (LCAC grant).
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