FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Economic, Environmental, and Social Evaluation of Africa's Small-Scale Fisheries

2015

World Bank


Información bibliográfica
Editorial
Washington, DC
Otras materias
Spiny lobster; Spatial management; Fishing regulations; World fisheries; Waters; Fisheries organizations; Crab; River estuary; Anchovy; Environmental; Developed country; Sustainable management; Bay; Fish stock; Amount of fish; Fishery; Fisheries program; Landings; Potential investors; Policy decisions; Shrimp; Partnership; Fishery managers; Sea; Level of harvest; Ecosystem; Fisherman; Marine protected area; Policy makers; Coastline; Economic rents; Open ocean; Coast; Sea cucumber; Oyster; Shark; Quotas; Fish waste; Environmental sustainability; Natural resource; Environmental performance; Fisheries management; Gross earnings; Natural resource management; Coastal community; Fishery policy; Herring; Traditional rights; Economic welfare; Fishing industries; Traditional management; Critical habitat; Tradable permits; Ecosystem health; Economic sustainability; Ecological outcomes; Ecological status; Oil; Fresh market; Exploitation; Nature; Ecological gains; Beach; Customary practices; Dolphin
Idioma
Inglés
Formato
application/pdf
Licencia
CC BY 3.0 IGO, http://creativecommons.org/licenses/by/3.0/igo/, World Bank
Tipo
Report; Report; Report

2024-10-18
2025-05-23
Dublin Core