(Table 3) Dry mass, lipid, carbon and nitrogen content and fatty acid composition of Temora longicornis females from the field and during the experiment in 2008
2011
Kreibich, Tobias | Saborowski, Reinhard | Hagen, Wilhelm | Niehoff, Barbara
Palabras clave de AGROVOC
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PANGAEA
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Treatment: food; Tetradecanoic acid of total fatty acids; Cis-15-tetracosenoic acid of total fatty acids; Carbon/nitrogen ratio; 15-octadecatrienoic acid of total fatty acids; 14; Polyunsaturated fatty acids of total fatty acids; 12-hexadecatrienoic acid of total fatty acids; All-cis-5; Cis-9-hexadecenoic acid of total fatty acids; 11; Carbon content per individual; 13; All-cis-9; All-cis-4; Octadecanoic acid of total fatty acids; All-cis-6; Saturated fatty acids of total fatty acids; Monounsaturated fatty acids of total fatty acids; Cis-11-octadecenoic acid of total fatty acids; 12; Octadecatetraenoic acid 18:4(n-4) of total fatty acids; Dry mass per individual; 15-octadecatetraenoic acid of total fatty acids; 16; Experiment day; 12-hexadecadienoic acid of total fatty acids; 10; 15-hexadecatetraenoic acid of total fatty acids; Dry mass; Lipids per individual; 19-docosahexaenoic acid of total fatty acids; Cis-11-icosenoic acid of total fatty acids; Standard deviation; Hexadecanoic acid of total fatty acids; Cis-9-octadecenoic acid of total fatty acids; Nitrogen content per individual; 17-eicosapentaenoic acid of total fatty acids
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text/tab-separated-values, 225 data points
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CC-BY-3.0: Creative Commons Attribution 3.0 Unported, Access constraints: unrestricted, info:eu-repo/semantics/openAccess
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2024-11-28
2025-10-25
Dublin Core
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