FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Phytoplankton and bacteria incubations in part 2 (dissolved organic matter consumption) of the microcosm experiment, Gulf of Finland, Baltic Sea

2021

Elovaara, Samu | Eronen-Rasimus, Eeva | Asmala, Eero | Tamelander, Tobias | Kaartokallio, Hermanni


Información bibliográfica
Editorial
PANGAEA
Otras materias
Specific ultraviolet absorbance normalized to doc; Liquid scintillation counter; Leucine incorporation rate; 230 nm; Tzs_008_2018; Autoanalyser (thermo scientific aquakem 250); 400 nm; Laboratory strains; 14c; Peak c; Spectral slope; Laboratory experiment; Date/time; 275-295 nm; Cdom; Bacterial production; Bucket water sampling; O2-meter (oxy-4 mini; Peak a; Cell size; Bucket; Flow cytometry accuri c6; Biological index; Uniform resource locator/link to reference; Shimadzu toc-vcph total organic carbon analyzer; Wallac 1414 lsc; 300 nm; Event label; Peak m; 440 nm; Low nucleic acid bacteria; 350-400 nm; 275 nm; Organic; Tzs_007_2018; Dissolved; Tvärminne zoological station; 375 nm; Presens); Replicate; High nucleic acid bacteria; Slope ratio; Incubation duration; Thymidine incorporation rate; 295 nm; Spectrophotometer uv/vis (shimadzu 2401pc); Type of study; 350 nm; 355 nm; Peak t; Fluorescence index; 300-650 nm; Varian cary eclipse fluorometer (agilent); Fdom; Side scatter; Humification index; 254 nm
Idioma
Inglés
Formato
text/tab-separated-values, 2228 data points
Licencia
CC-BY-4.0: Creative Commons Attribution 4.0 International, Access constraints: unrestricted, info:eu-repo/semantics/openAccess
Tipo
Dataset

2024-11-28
2025-10-25
Dublin Core
Enlaces
Buscar en Google Scholar
Si observa algún dato incorrecto en este registro bibliográfico, póngase en contacto con nosotros en [email protected]